Weekly lunch menu
Well-made and luxurious catering lunch, all year round!

MENU
The weekly lunch is offered Monday-Friday and always costs SEK 155 including freshly baked sourdough bread and two fresh salads.
WEEK 38
Menu – week 38
MONDAY:
VEG:
Chickpea and bean patties with herb-tossed baby potatoes, green peas, carrot, and curry sauce
FISH:
Fish “Wallenbergare” with herb-tossed baby potatoes, green peas, carrot, and curry sauce
Contains: Egg, fish, milk protein
TUESDAY:
VEG:
BBQ pulled Oumph with basmati rice, pico de gallo, and guacamole
MEAT:
BBQ pulled beef with basmati rice, pico de gallo, and guacamole
WEDNESDAY:
VEG:
Stew with beluga lentils, carrot, mushrooms, and pickled onions, served with vegan mashed potatoes and parsley
MEAT:
Beef Bourguignon with mushrooms, pickled onions, bacon, mashed potatoes, and parsley
Contains: Milk protein, sulphite
THURSDAY:
VEG:
Hoisin-baked broccoli and tofu with sesame-marinated cabbage salad and basmati rice
Contains: Sesame, soy
CHICKEN:
Hoisin-roasted chicken thigh fillet with sesame-marinated cabbage salad and basmati rice
Contains: Gluten, sesame, soy
FRIDAY:
VEG:
Vegan sausage with mustard-stewed potatoes, sauerkraut, and kale salad
Contains: Mustard, sulphite, soy
MEAT:
Sausage flavored with tarragon and Dijon, served with mustard-stewed potatoes, sauerkraut, and crispy bacon
Contains: Milk protein, mustard, sulphite
155 SEK
Incl. freshly baked sourdough bread and two fresh salads
WEEK 39
Menu – week 39
MONDAY:
VEG:
Baked veggie patties with curry and apple sauce, steamed rice, and tangy vegetables
CHICKEN:
Baked turkey breast with curry and apple sauce, steamed rice, and tangy vegetables
TUESDAY:
VEG:
Veggie balls in tomato sauce with pasta and ratatouille gratin
Contains: Gluten, soy
MEAT:
Meatballs in tomato sauce with pasta and ratatouille gratin
Contains: Gluten, milk protein
WEDNESDAY:
VEG:
Vegan Wallenbergare with green peas, mashed potatoes, and stirred lingonberries
Contains: Soy
MEAT:
Wallenbergare with green peas, mashed potatoes, stirred lingonberries, and browned butter
Contains: Egg, gluten, milk protein, sulphite
THURSDAY:
VEG:
Seed-crusted beet patties with herb-tossed potatoes, beets, capers, lemon, and parsley in olive oil
Contains: Soy
FISH:
Seed-crusted pollock fillet with herb-tossed potatoes, beets, capers, lemon, and parsley in browned butter
Contains: Fish, milk protein
FRIDAY:
VEG:
Whole roasted celeriac with potato gratin, green beans, and red wine sauce
Contains: Sulphite
MEAT:
Whole roasted pork loin from Nibble farm with potato gratin, green beans, and red wine sauce
Contains: Milk protein, sulphite
155 SEK
Incl. freshly baked sourdough bread and two fresh salads
WEEK 40
Menu – week 40
MONDAY:
VEG:
Ras el hanout–marinated aubergine with dates, peaches, and pickled red onion
Contains: Sulphite
MEAT:
Ras el hanout–marinated leg of lamb with dates, peaches, and pickled red onion
Contains: Sulphite
Served with couscous salad, pomegranate yoghurt, and fermented cucumber
TUESDAY:
VEG:
Spice-seared baked pointed cabbage with yellow peas, salt-baked golden beetroot, capers, parsley oil, and dill
FISH:
Spice-seared haddock fillet with salt-baked golden beetroot, capers, parsley oil, and dill
Contains: Fish
Served with candy-striped beetroot and radish salad, seaweed caviar sauce, and lollo biondo lettuce
WEDNESDAY:
VEG:
Rosemary–confit portobello mushroom with beluga lentils, charred carrot, pickled fried onion, and watercress
Contains: Sulphite
CHICKEN:
Rosemary–confit chicken thigh with beluga lentils, charred carrot, pickled fried onion, and watercress
Contains: Sulphite
Served with radicchio salad with fermented lemon, gremolata, rocket, and parmigiano
THURSDAY:
VEG:
Marinated fried corn patty with roasted new potatoes, red wine sauce, and Swedish beans
Contains: Sulphite, Soy
MEAT:
Marinated Swedish pluma pork from Nibble Farm with roasted new potatoes, red wine sauce, and Swedish beans
Contains: Sulphite
Served with Napolitano salad, citrus dressing, chimichurri butter, charred broccoli, and pecorino
FRIDAY:
VEG:
Soy patty filled with feta cheese and herbs, with baked aubergine, thyme sauce, and roasted sweet potato
Contains: Milk protein, sulphite
MEAT:
Beef patty filled with feta cheese and herbs, with baked aubergine, thyme sauce, and roasted sweet potato
Contains: Milk protein, sulphite
Served with roasted pepper salad with sesame and garlic dressing, plus a salad of Kalamata olives
155 SEK
Incl. freshly baked sourdough bread and two fresh salads
WEEK 41
Menu – week 41
MONDAY:
VEG:
Oumph Teryiaki with basmati rice, stir-fried vegetables, and pickled onion
Contains: Soy, sulphite
CHICKEN:
Teriyaki-marinated chicken thigh with basmati rice, stir-fried vegetables, and pickled onion
Contains: Soy, sulphite
TUESDAY:
VEG:
Baked lasagna with soy mince, tomato sauce, mozzarella, and herbs
Contains: Gluten, milk, soy
MEAT:
Baked lasagna with ground beef, tomato sauce, mozzarella, and herbs
Contains: Gluten, milk protein, soy
WEDNESDAY:
VEG:
Vegan meatballs with mashed potatoes, pressed cucumber, stirred lingonberries, and vegan cream sauce
Contains: Soy, sulphite
MEAT:
Westers meatballs with mashed potatoes, pressed cucumber, stirred lingonberries, and cream sauce
Contains: Egg, gluten, milk protein, sulphite
THURSDAY:
VEG:
Gochujang-marinated, smoked tofu with steamed pak choi, pickled cucumber, and basmati rice
Contains: Soy
CHICKEN:
Gochujang-marinated chicken thigh with steamed pak choi, pickled cucumber, and basmati rice
Contains: Soy
FRIDAY:
VEG:
Saffron and lentil stew with alder-smoked tofu, tomato, fennel, and saffron aioli
FISH:
Classic bouillabaisse with saffron aioli, fennel, and crayfish tails
Contains: Egg, fish, mustard, shellfish
155 SEK
Incl. freshly baked sourdough bread and two fresh salads
BEFORE YOU ORDER…
The minimum order for catering from Westers is 10 people of each dish/menu and we need to have your final order no later than six (6) working days before the delivery date. Contact us if you have requests for a special diet due to allergies or otherwise and we will offer alternative dishes.
Listed prices are pick up pricing. Our drivers can deliver your order to the desired address for a fee. The goods are automatically picked up the next weekday during your opening hours. All prices are exclusive of VAT (12%).
No idea is too small – no request is too big.
Get in touch and we will get back shortly